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코시노유키츠바키 준마이긴조 슌주쿠이치방아가리 히야오로시 (越乃雪椿 純米吟醸原酒 旬熟一番あがり ひやおろし)

준마이 긴죠 (純米吟醸酒)

유키츠바키 주조 주식회사

(雪椿酒造株式会社)

코시노유키츠바키 (越乃雪椿)

こしのゆきつばき (koshinoyukitsubaki)

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Specifications

Region

니가타현 (新潟県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

60%

Flavor Profile

33333FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)