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아자쿠라 준마이다이긴죠 무로카나마겐슈 겐테이 테루이 스페셜 (阿櫻 純米大吟醸 無濾過生原酒 限定 照井スペシャル)

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Specifications

Region

아키타현 (秋田県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

45%

Acidity

1.4

Sake Meter Value

3

Flavor Profile

21201FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Rice

美郷錦

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)