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미하루 고만고쿠 준마이긴죠겐슈 (三春 五万石 純米吟醸原酒)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
4
Sweet flavor
Ingredients
Rice
五百万石
Base Ingredients
米、米麹
Features
味わい
伸びのある
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
일본 향토음식
Features
軽快な飲み口と、果実用の吟醸香と甘酸がバランス良く感じられます。
