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히요쿠츠루 혼죠우신슈 야요이시보리 (比翼鶴本醸新酒弥生しぼり)

혼죠조 (本醸造酒)

히요쿠츠루 주조 주식회사

(比翼鶴酒造株式会社)

히요쿠츠루 (比翼鶴)

ひよくつる (hiyokutsuru)

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Specifications

Region

후쿠오카현 (福岡県)

Sake Type

혼죠조

Rice Polishing Ratio

70%

Ingredients

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)