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카노이즈미 타이요우토다이치노시즈쿠 (香の泉 太陽と大地のしずく)

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Specifications

Region

시가현 (滋賀県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

50%

Acidity

1.4

Sake Meter Value

+4

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

吟吹雪

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

フルーティな吟醸香と米の旨味を存分にお楽しみいただける逸品