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세이쥬키쿠이시 다이긴조 (清酒菊石 大吟醸)

다이긴죠 (大吟醸酒)

우라노 합자회사

(浦野合資会社)

키쿠이시 (菊石)

きくいし (kikuishi)

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Specifications

Region

아이치현 (愛知県)

Sake Type

다이긴죠

Rice Polishing Ratio

35%

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

山田錦

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

酒米山田錦を35％精米で造った新井杜氏こだわりの大吟醸。華やかな香りと芳醇な味わいです。やや辛口。冷酒（５〜10℃）がおすすめ。