긴레이갓산 혼죠조

긴레이갓산 혼죠조 (銀嶺月山 本醸造)

혼죠조 (本醸造酒)

갓산 주조 주식회사

(月山酒造株式会社)

긴레이 겟산

긴레이 겟산 (銀嶺月山)

ぎんれいがっさん (ginreigassan)

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Specifications

Region

야마가타현 (山形県)

Sake Type

혼죠조

Rice Polishing Ratio

65%

Acidity

1.5

Sake Meter Value

0

Flavor Profile

33202FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

山形県産米

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

일본 향토음식

Features

山形県産米を用い、極寒の酒蔵にて地元杜氏・蔵人が醸し上げた手作り本醸造。澄んだ喉ごしと上品な旨みのある雪国ならではの地酒であります