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미카도마쓰 준마이니고리자케 (帝松 純米にごり酒)

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Specifications

Region

사이타마현 (埼玉県)

Sake Type

준마이

Rice Polishing Ratio

70%

Acidity

1.3

Sake Meter Value

-10.0

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

にごり酒特有の甘みはありますが、通常のにごり酒よりもやや辛口にし、しつこくない爽やかな甘さとなっております。