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묘코산 토쿠베츠준마이 (妙高山 特別純米)

특별 준마이 (特別純米酒)

묘코 주조 주식회사

(妙高酒造株式会社)

묘코산 (妙高山)

みょうこうさん (myoukousan)

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Specifications

Region

니가타현 (新潟県)

Sake Type

특별 준마이

Rice Polishing Ratio

60%

Acidity

1.4

Sake Meter Value

+3

Flavor Profile

33232FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

五百万石、こしいぶき

Yeast

G74

Base Ingredients

米、米麹

Features

味わい
キレのある爽やか軽やか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

産地にこだわった新潟清酒産地呼称協会認定の特別純米酒。米本来の馥郁たる香りと膨らみのある味わいに濃醇なコクをお楽しみ頂ける濃醇旨口。