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카모이즈미 준마이다이긴조우 하쿠쥬 (賀茂泉 純米大吟醸「白寿」)

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Specifications

Region

히로시마현 (広島県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

40%

Acidity

1.3

Sake Meter Value

0

Flavor Profile

54305FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
4
Sweet flavor

Ingredients

Rice

千本錦

Yeast

もみじ

Base Ingredients

米、米麹

Features

味わい
華やかふくよか伸びのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

華やかな香り、さらりとしているが、しっかりとした旨味のある酒。