가산류 스이게츠 준마이다이긴죠 (雅山流 翠月 純米大吟醸)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor
Ingredients
Rice
出羽燦々
Water
吾妻山系伏流水
Yeast
山形酵母
Base Ingredients
米、米麹
Features
味わい
華やかキレのある軽やか
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
일식 (가이세키, 갓포, 쇼진 요리)
Features
自社田・蔵人栽培の酒造好適米「出羽燦々」使用。 香りふくよかでバランス良く、米の特徴を生かした柔らかく幅のある豊かな味わいを表現。