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총천 반주유메니시키나나노로쥬 쥰마이나마겐슈 (長珍 播州夢錦7-60 純米生原酒)

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Specifications

Region

아이치현 (愛知県)

Sake Type

준마이

Rice Polishing Ratio

60%

Acidity

2.4

Sake Meter Value

7

Flavor Profile

34303FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

夢錦

Base Ingredients

米、米麹

Features

フルーティー・フローラル
ミルキー
クリーム
味わい
華やかふくよかジューシー

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)