준마이슈 스기다마

준마이슈 스기다마 (純米酒 杉玉)

준마이 (純米酒)

모모카와 주식회사

(桃川株式会社)

스기다마

스기다마 (杉玉)

すぎだま (sugidama)

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Specifications

Region

아오모리현 (青森県)

Sake Type

준마이

Rice Polishing Ratio

65%

Acidity

1.4

Sake Meter Value

+1

Flavor Profile

23222FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Base Ingredients

米、米麹

Features

味わい
華やか綺麗淡麗
フルーティー・フローラル

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

해산물・해산물 요리

Features

旨口・やや淡麗 まろやかな酒質、冷・燗の両方で楽しめる手応えのある酒