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준마이다이긴조 모모타로 토사우츄슈 (純米大吟醸 桃太郎土佐宇宙酒)

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Specifications

Region

고치현 (高知県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

50%

Acidity

1.3

Sake Meter Value

6

Ingredients

Rice

吟の夢

Yeast

CEL19,11

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)