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코우진 준마이다이긴죠 (耕人 純米大吟醸)

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Specifications

Region

홋카이도 (北海道)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

45%

Acidity

1.8

Sake Meter Value

2

Flavor Profile

33234FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
4
Sweet flavor

Ingredients

Rice

吟風

Base Ingredients

米、米麹

Features

味わい
キレのあるまろやか華やか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)