준마이다이긴죠 겐슈 빈가코이 마나이 (純米大吟醸 原酒 瓶囲い 真名井)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
flavor
Ingredients
Water
自社採水地:由良が岳の伏流水(超軟水)
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
초밥
Features
原酒の重さがなく、後口にキレがあります。 氷温貯蔵ゆえの爽やかな咽喉越しをお楽しみいただけます!!