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수이신나마쵸조우사케 (醉心生貯蔵酒)

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Specifications

Region

히로시마현 (広島県)

Sake Type

혼죠조

Rice Polishing Ratio

65%

Acidity

1.4

Sake Meter Value

+1.5

Flavor Profile

12102FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

山田錦

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

毎日の晩酌や、食中酒としても飲み飽きしない冷用酒の定番商品です。