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다이세케이 준마이긴죠우 (大雪渓 純米吟醸)

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Specifications

Region

나가노현 (長野県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

55%

Sake Meter Value

4

Flavor Profile

33233FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

美山錦

Base Ingredients

米、米麹

Features

味わい
キレのある伸びのある華やか
フルーティー・フローラル
メロン

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)