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하루시카 아라바시리이찌반 혼조우조우 시보리타테나마겐슈 (春鹿 新走り一番 本醸造 しぼりたて生原酒)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
1
Dry flavor
Ingredients
Rice
五百万石
Base Ingredients
米、米麹、醸造アルコール
Features
味わい
伸びのある濃厚
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
