우라 가산류 쇼카

우라 가산류 쇼카 (裏・雅山流 祥華)

Reviews for this sake

Write a Review

Please write a review for this sake.

Click a star to write a review.

Specifications

Region

야마가타현 (山形県)

Sake Type

혼죠조

Rice Polishing Ratio

70%

Acidity

1.4

Sake Meter Value

+2

Flavor Profile

34203FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

玉苗

Water

吾妻山系伏流水

Yeast

山形酵母

Base Ingredients

米、米麹、醸造アルコール

Features

味わい
華やか柔らかバランスが良い

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

일본 향토음식

Features

山形県産の酒造好適米「玉苗」使用。 口に含んだ瞬間の冴えと、適度にビターな後味が特徴の本醸造生酒です。(季節商品)