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미즈토리키 쥰마이긴죠우슈 아이야마 (水鳥記 純米吟醸酒 愛山)

준마이 긴죠 (純米吟醸酒)

가쿠보시 주식회사

(株式会社角星)

미즈토리키 (水鳥記)

みずとりき (mizutoriki)

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Specifications

Region

미야기현 (宮城県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

55%

Acidity

1.7

Sake Meter Value

-1

Flavor Profile

34334FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

兵庫県産 愛山

Base Ingredients

米、米麹

Features

味わい
華やか伸びのあるまろやか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

酸と旨味のバランスのとれた味わい。