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혼죠우조우 코토코토바 (本醸造 コトコト馬)

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Ingredients

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

良質米と有漢の天然水が生み出す絶妙のハーモニーによる、口当たり軽やかな本格醸造酒。