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호센 나미노오토 준마이다이긴조 로안 (宝船 浪の音 純米大吟醸 浪庵)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
1
Dry flavor
Ingredients
Rice
兵庫県産山田錦
Yeast
宮城B酵母
Base Ingredients
米、米麹
Features
味わい
キレのある軽やか爽やか
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Features
心地よい香りと旨味、後味のキレの良さが特徴です。