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죠우센 후지무스메 (上撰 藤娘)

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Specifications

Region

고치현 (高知県)

Sake Type

기타

Rice Polishing Ratio

70%

Acidity

1.2

Sake Meter Value

5

Ingredients

Rice

高知県産米

Base Ingredients

その他(自由記述)

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

やや辛口の伝統的な味の土佐酒。 冠婚葬祭どこでも使用され、土佐の小京都中村を代表する地酒です。