준마이긴조우 시즈쿠이시 (純米吟醸 しずくいし)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
flavor
Ingredients
Rice
雫石産ぎんおとめ
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
일식 (가이세키, 갓포, 쇼진 요리)
Features
全て雫石産のお米で醸した、吟醸らしい芳醇な香りと優しい口あたり、後味にすっきりとキレのある純米吟醸酒です。
