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쿠지라 준마이긴죠우 (櫛羅 純米吟醸)

준마이 긴죠 (純米吟醸酒)

지요 주조 주식회사

(千代酒造株式会社)

쿠지라 (櫛羅)

くじら (kujira)

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Specifications

Region

나라현 (奈良県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

50%

Acidity

1.7

Sake Meter Value

5

Flavor Profile

33233FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

山田錦

Water

葛城山伏流水

Yeast

協会9号

Base Ingredients

米、米麹

Features

味わい
華やかキレのある伸びのある
フルーティー・フローラル
バナナ

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)