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오쿠노마츠 하츠시보리 토쿠센준마이 (奥の松 初しぼり 特撰純米)

준마이 (純米酒)

오쿠노마츠 주조 주식회사

(奥の松酒造株式会社)

오쿠노마츠 (奥の松)

おくのまつ (okunomatsu)

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Specifications

Region

후쿠시마현 (福島県)

Sake Type

준마이

Rice Polishing Ratio

60%

Acidity

1.2

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

気品に満ちた香りと、口中に広がる軽やかな旨さ。 新米を使用した、酵母が生きたままの本生は飲みごたえあり