햐쿠쥬로 준마이긴조 미마스몬 TRADITIONAL

햐쿠쥬로 준마이긴조 미마스몬 TRADITIONAL (百十郎 純米吟醸 三桝紋 TRADITIONAL)

준마이 긴죠 (純米吟醸酒)

하야시혼텐 주식회사

(株式会社林本店)

햐쿠쥬우로우 (百十郎)

ひゃくじゅうろう (hyakujuurou)

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Specifications

Region

기후현 (岐阜県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

55%

Flavor Profile

21212FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

岐阜ハツシモ

Yeast

岐阜G

Base Ingredients

米、米麹

Features

味わい
キレのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

일식 (가이세키, 갓포, 쇼진 요리)해산물・해산물 요리야키토리・꼬치구이・닭요리

Features

爽やかで清涼感のある香り。きめ細かい上質な甘みと心地よい刺激の酸。軽快な苦みでフィニッシュの秀悦なバランス。