No image available

아사마야마 키모토 준마이 (浅間山生酛純米)

준마이 (純米酒)

아사마 주조 주식회사

(浅間酒造株式会社)

아사마야마 (浅間山)

あさまやま (asamayama)

Reviews for this sake

Write a Review

Please write a review for this sake.

Click a star to write a review.

Specifications

Region

군마현 (群馬県)

Sake Type

준마이

Rice Polishing Ratio

60%

Ingredients

Rice

出羽燦々

Yeast

協会601号

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)