준마이긴죠 아마노토 고후주우 (純米吟醸 天の戸 五風十雨)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
4
Sweet flavor
Ingredients
Rice
美山錦
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
일식 (가이세키, 갓포, 쇼진 요리)
Features
お燗がおすすめの純米吟醸です。9号系の酵母と美山錦の組み合わせはじっくり寝かせて味わいが深まります。お燗がおすすめの純米吟醸です。
