네부타 단레이준마이 나마초조슈

네부타 단레이준마이 나마초조슈 (ねぶた淡麗純米生貯蔵酒)

준마이 (純米酒)

모모카와 주식회사

(桃川株式会社)

네부타

네부타 (ねぶた)

ねぶた (nebuta)

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Specifications

Region

아오모리현 (青森県)

Sake Type

준마이

Rice Polishing Ratio

65%

Acidity

1.4

Sake Meter Value

+4

Flavor Profile

22203FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

일식 (가이세키, 갓포, 쇼진 요리)

Features

辛口・淡麗 純米に淡麗な味わいと喉越しを求めた辛口の生貯蔵酒