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하이세이바쇼우 토쿠벳츠준마이 (俳聖芭蕉 特別純米)

특별 준마이 (特別純米酒)

하시모토 주조장

(橋本酒造場)

하이세이바쇼우 (俳聖芭蕉)

はいせいばしょう (haiseibashou)

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Specifications

Region

미에현 (三重県)

Sake Type

특별 준마이

Rice Polishing Ratio

60%

Acidity

1.6

Sake Meter Value

0

Ingredients

Rice

五百万石

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

透明感のある味わいの中にも米の旨味が感じられるピュアなお酒です。食中酒として最適な優れもの。