모리코 야마구치켄겐테이 다이긴죠

모리코 야마구치켄겐테이 다이긴죠 (毛利公 山口県限定 大吟醸)

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Specifications

Region

야마구치현 (山口県)

Sake Type

다이긴죠

Rice Polishing Ratio

50%

Acidity

0.9

Sake Meter Value

+3

Flavor Profile

33204FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
4
Sweet flavor

Ingredients

Rice

西都の雫

Water

井戸水

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

해산물・해산물 요리

Features

透きとおる華やかな香りと淡麗ですっきりとした上品な味わい、のどごしのなめらかさ。きれいな味わいの奥に、力づよさや荒々しさを感じられます。