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준마이긴조 사토노우타모노가타리 (純米吟醸 里の詩物語)

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Specifications

Region

홋카이도 (北海道)

Sake Type

준마이 긴죠

Rice Polishing Ratio

13-14%

Acidity

1.4

Sake Meter Value

+2

Ingredients

Rice

北海道産米

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

コクがあって、キレのよい低アルコールの純米吟醸酒