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오키나즈루 탄바노 지자케 팩 (翁鶴 たんばの地酒パック)

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Specifications

Region

교토부 (京都府)

Sake Type

혼죠조

Rice Polishing Ratio

70%

Sake Meter Value

-3

Ingredients

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

ご飯のお供にちょうど良い、ほんのり甘みのあるお酒