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토쿠베츠준마이슈 카호노사케 (特別純米酒 香穂の酒)

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Specifications

Region

아이치현 (愛知県)

Sake Type

특별 준마이

Rice Polishing Ratio

60%

Acidity

1.6

Sake Meter Value

+2.0

Flavor Profile

13102FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

愛知県産若水

Base Ingredients

米、米麹

Features

味わい
キレのあるふくよかまろやか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)