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이치노타니 혼죠조 시보리타테 (一乃谷 本醸造しぼりたて)

혼죠조 (本醸造酒)

우노 주조장 주식회사

(株式会社宇野酒造場)

이치노타니

이치노타니 (一乃谷)

いちのたに (ichinotani)

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Specifications

Region

후쿠이현 (福井県)

Sake Type

혼죠조

Ingredients

Rice

五百万石

Yeast

協会7号

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

しぼったばかりの原酒をそのままつめた冬だけのお酒です。無濾過生原酒