세이코 비ゃ쿠 라벨 (토쿠베츠 준마이 나마 겐슈) (青煌 白虎ラベル (特別純米生原酒))
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
flavor
Ingredients
Rice
五百万石
Water
八ヶ岳の伏流水
Yeast
つるばら酵母
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
야키토리・꼬치구이・닭요리
Features
【2024年分をもちまして終売となりました】綺麗な香りとふくよかな味わい。
