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토요지망 야마하이시코미 준마이슈 이누야마조 (東洋自慢 山廃仕込み純米酒 犬山城)

준마이 (純米酒)

토우요우지만 주조 주식회사

(東洋自慢酒造株式会社)

토요우지만 (東洋自慢)

とうようじまん (touyoujiman)

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Specifications

Region

아이치현 (愛知県)

Sake Type

준마이

Rice Polishing Ratio

50%

Acidity

1.4

Sake Meter Value

+4.0

Ingredients

Rice

山田錦(兵庫県)

Yeast

蔵付き酵母・野生酵母

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

山廃仕込みという伝統の醸造法を、今に受け継ぐこだわりの純米酒です。