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사쿠라가오 토쿠벳츠쥰마이슈 고와리고부 (桜顔 特別純米酒五割五分)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
flavor
Ingredients
Rice
岩手県産米
Yeast
ゆうこの想い
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Features
含み香を楽しめる「やや辛口」の特別純米酒でございます。