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토요우지만 준마이 나마자케 (東洋自慢 純米生酒)

준마이 (純米酒)

토우요우지만 주조 주식회사

(東洋自慢酒造株式会社)

토요우지만 (東洋自慢)

とうようじまん (touyoujiman)

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Specifications

Region

아이치현 (愛知県)

Sake Type

준마이

Rice Polishing Ratio

50%

Acidity

1.6

Sake Meter Value

+3.0

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

山田錦(兵庫県)

Yeast

協会901号

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

酵母が生きてる生酒特有のフレッシュな味わいをお楽しみください。