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키노메토우게 토우게차야 (木ノ芽峠 峠茶屋)

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Specifications

Region

후쿠이현 (福井県)

Sake Type

혼죠조

Rice Polishing Ratio

65%

Acidity

1.5

Sake Meter Value

+3

Ingredients

Rice

五百万石

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

食中酒。お燗にして味わうのが最適。