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햐쿠이와 준마이긴죠나마겐슈 긴긴가50% (百磐 純米吟醸生原酒 吟ぎんが50%)

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Specifications

Region

이와테현 (岩手県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

50%

Acidity

1.7

Sake Meter Value

3

Flavor Profile

22202FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

吟ぎんが

Base Ingredients

米、米麹

Features

味わい
アルコール感荒い

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)