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타카오노텐구 ( 髙尾の天狗)

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Specifications

Region

나가노현 (長野県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

55%

Acidity

1.3

Sake Meter Value

+3

Flavor Profile

33223FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

麹米/美山錦、ひとごこち 掛米/キヌヒカリ

Base Ingredients

米、米麹

Features

味わい
華やかキレのある伸びのある
ナッティー・ハニー
シリアル炊いた米
スパイシー・ウッディー

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)