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소우치쿠바이시라카베구라 미오 이치카 바나나노요우나카오리노스파ー클링세이슈 (松竹梅白壁蔵澪「一果」＜バナナのような香りのスパークリング清酒＞)

발포주・스파클링 (発泡系・スパークリング)

타카라 주조 주식회사

(宝酒造株式会社)

쇼우치쿠바이 (松竹梅)

しょうちくばい (shouchikubai)

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Specifications

Region

교토부 (京都府)

Sake Type

발포주・스파클링

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Base Ingredients

米、米麹

Features

味わい
華やかまろやか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

酵母がつくったまるで果実のような香りが特徴的な日常的に楽しめるスパークリング清酒。