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호쿠시카 다이긴조우 유메노마보로시 (北鹿 大吟醸 夢の幻)

다이긴죠 (大吟醸酒)

호쿠시카 주식회사

(株式会社北鹿)

호쿠시카 (北鹿)

ほくしか (hokushika)

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Specifications

Region

아키타현 (秋田県)

Sake Type

다이긴죠

Rice Polishing Ratio

40%

Acidity

1.4

Sake Meter Value

+4.0

Flavor Profile

33333FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

秋田酒こまち

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

フルーティーな香りと繊細な味わい。