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준마이다이긴조 키라메키노시즈쿠 (純米大吟醸 きらめきのしずく)

준마이 다이긴죠 (純米大吟醸酒)

이시코시 양조 주식회사

(石越醸造株式会社)

사와노이즈미 (澤乃泉)

さわのいずみ (sawanoizumi)

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Specifications

Region

미야기현 (宮城県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

40%

Flavor Profile

42322FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Rice

山田錦

Base Ingredients

米、米麹

Features

味わい
キレのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

宮城県産“山田錦”を使用しゆっくり発酵させたふくらみのある酒