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기치주 혼죠조겐슈 (吉壽 本醸造原酒)

혼죠조 (本醸造酒)

요시자키 주조 주식회사

(吉崎酒造株式会社)

키치쥬 (吉壽)

きちじゅ (kichiju)

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Specifications

Region

치바현 (千葉県)

Sake Type

혼죠조

Rice Polishing Ratio

70%

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Water

久留里の水

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

濃醇な味わいが特徴で、 オンザロックや冷水割りでもお楽しみいただけます。