사와노츠루 죠우센 사카구라 (沢の鶴 上撰 酒蔵 )
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Specifications
Ingredients
Base Ingredients
米、米麹、醸造アルコール
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
일식 (가이세키, 갓포, 쇼진 요리)
Features
キリリとしまった飲み口と芳醇な味わい。この絶妙なバランスが、旬の味覚を一層ひきたててくれます。
