히코마고 준마이세이슈 코모다루 (ひこ孫 純米清酒 菰樽)
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Specifications
Ingredients
Rice
山田錦
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
일식 (가이세키, 갓포, 쇼진 요리)
Features
山田錦仕様のレギュラー純米酒です。口当たりが滑らかで、円やかな米の旨味、そしてシャープな切れ味が特徴です。料理との合性は広く新たな境地へと導きます。温めてご賞味下さい。 It is a regular Junmaishu of Yamadanishiki specification. It has a smooth mouthfeel, a rich flavor of rice, and a sharpness. The coexistence with cooking widely leads to a new frontier. Warm Please relish.